Friday, October 29, 2010

About Pillivuyt Culinary Dinnerware

Situated in the Berry region of central France, Pillivuyt (pronounced "pilly-vwheat") has produced fine gastronomic dinnerware with bakeware porcelain for near two centuries. Pillivuyt porcelain is used in hotel with restaurant fine dining all through France, Europe, with around the globe. Pillivuyt is well recognized and respected within the industry for its classic culinary forms, utter white glaze, versatility, and hardiness for daily use. The porcelain non-porous exterior resists staining with is exceedingly trouble-free to clean. With extraordinary strength with resistance to temperature (thermal shock) with chipping, each piece may go from freezer to oven (or broiler or microwave) to table with to the dishwasher. Importantly, all Pillivuyt dinnerware with bakeware is free from lead with cadmium. You can find hundreds of unique forms and particular pieces that are required by the French chef, which too are available these days for home use.

Sancerre is the primary all-white assortment from Pillivuyt with features many sizes of rimmed plates, footed dishes, cups and saucers, tableware accessories, with baking dishes. Sancerre has a timeless motif that coordinates well with other tableware pieces. Also in all white are many platters, bowls, soup tureens, servers, coffee with tea serving pieces, and tabletop accessories. All-white bakeware features oval bakers, roasting dishes, casseroles, terrines, ramekins, gratins, with souffle dishes.

The all-white Pillivuyt Plisse collection is distinguished by the pleated design on plate rims and dish exteriors while using the same general form as Sancerre. Additional all-white Pillivuyt collections highlight more modern styling. The Quartet assortment is defined by square with rectangle forms that are spectacular for culinary display. Vendome has a trendy winged rim with squares, rectangle, with trapezoid plates with dishes. Alizee is perhaps Pillivuyt's most modern collection. Designed in collaboration with Parisian chef Babette de Rozieres, formerly of the West Indies, this latest Pillivuyt culinary dinnerware collection is influenced by the luxuriant foliage of tropical islands, balmy seas, and the soft Caribbean trade wind known as the Alize. The Alizee collection's irregular with evocative design enhances your tabletop with its modern sophistication that is perfect for both formal and casual dining occasions. In order to realize the flowing lines of Alizee while ensuring durability for hotel/restaurant dining, Pillivuyt developed a new exceptional clay, Pillenium, which permits for the manufacture of a thinner porcelain with greatly increased resistance to thermal and physical shocks. Like all Pillivuyt dinnerware and bakeware, Alizee goes from freezer to oven to table to dishwasher. Its pure white, diamond-tough glaze will never lose its luster, stain, craze, chip, or crack from regular use.

The Pillivuyt Brasserie collection captures the panache with soul of the 1920's with its white background with the menu from the Grande Brasserie Nationale in black. Since its launch just about eighty years ago, Brasserie has enjoyed continual popularity. While Pillivuyt Brasserie is sturdy for everyday use, it is just right for tasteful entertaining. The stout with durable dinnerware is stackable for trouble-free storage and display. Make certain to spot Brasserie featured in the film "Julia with Julia" starring Meryl Streep with Amy Adams!

In summary, after you decide on Pillivuyt culinary dinnerware with bakeware for household use, you obtain the reassurance that it is truly a commercial-quality product line that has established itself with near two hundred years of heavy-duty service in fine dining hotels and restaurants.




You can view all Pillivuyt culinary dinnerware and bakeware in the 125West.com catalog of specialty home and outdoor products.

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